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04. Giugno 2021

Sustainability at FREY&LAU

Environmental protection and cost reduction in one! FREY&LAU's incoming goods department has developed a new disposal stream, saving CO² and costs - but how exactly does it work? At FREY&LAU, 17,000 drums and approx. 800 IBCs are produced every year, which have to be disposed of at a cost - and we're not talking about pennies here, but hard euros. From now on, FREY&LAU will use the empty packaging recycling capacities of our long-standing packaging supplier Witt. Since the end of May, the FREY&LAU goods receiving team has switched over the disposal stream, saving not only thousands of euros but also work steps! And by the way, a lot of CO² is also saved! The Witt lorries with the fresh packaging, which arrive at FREY&LAU up to 4 times a week, are immediately loaded with the packaging to be disposed of. This avoids CO²-wasting empty transports and simplifies handling. But FREY&LAU and Witt have not yet reached the end of the (green) road: Witt will soon be able to recycle our main packaging material, PE canisters, too! They are working on the approval of a plant that can shred PE canisters, clean them and process them by extrusion into new & inexpensive packaging materials. Our disposed quantities are enough to produce approx. 850 new IBCs, which corresponds to 18 tonnes less CO²!
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17. Dicembre 2020

An eventful year at FREY&LAU

We would have loved to tell you about our big family event before the Christmas holidays, about the unique atmosphere at the Christmas office party or about the successful agent meeting. Because of Covid-19, however, we had to forego big parties. This was the only way we could contribute to the health protection of our staff. Having to cancel everything was a pity, but we surely will find another reason to see each other as soon as circumstances allow.
Covid-19 has had a major impact on our work over the past year. Therefore, the behaviour of all our staff is all the more impressive. Everyone fully supported and full-heartedly implemented the decisions made by the management. With a lot of dedication and the will to change, we have managed to master the situation and go new - often virtual - ways. The management, Dr. Maja Zippel and Claas Nendel, has thanked all employees for their special commitment and great performance by paying them a bonus.
We would like to sincerely thank all our customers and partners for the good cooperation in this extraordinary year. Especially in these times, we greatly appreciate the trust you place in us.
FREY&LAU wishes you and your family a peaceful festive season, good health and a successful start into 2021.
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Archive

06. Agosto 2020

Signing of the IFRA-IOFI Sustainability Charta

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22. Luglio 2020

A Visitor from the German Bundestag

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13. Dicembre 2019

Company Christmas Party

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Exhibitions

Exhibitions

SEPAWA

13.10.2021 - 15.10.2021 / Berlin
Virtual Conference

Fi Europe

30.11.2021 - 02.12.2021 / Frankfurt
31C81
Successo da oltre 180 anni Dal 1994 la sede di FREY&LAU si trova a Henstedt-Ulzburg, nei pressi di Amburgo, su una superficie di circa 20.000 metri quadrati. Il complesso dell'edificio ultramoderno coniuga laboratori di sviluppo e analisi, centri di produzione, ampi magazzini e l'intero reparto amministrativo, tutto sotto uno stesso tetto. Collegamenti rapidi e diretti garantiscono la massima qualità del prodotto e la massima capacità di approvvigionamento. Un piccolo viaggio attraverso la storia di successo dell'azienda permette di scoprirne le principali pietre miliari:
2021
    1836
    1836
    Fondazione di una “fabbrica a vapore” per oli essenziali, essenze e tinture da parte di Heinrich Zeise
    1891
    1891
    Trasferimento verso il porto franco di Amburgo
    1904
    1904
    Rilevamento dell’azienda da parte di Johannes Frey e Hinrich Lau
    1906
    1906
    Un incendio distrugge l’edificio, trasferimento e ricostruzione ad Amburgo Altona
    1912
    1912
    Inizio dello sviluppo e della produzione di oli profumati
    1970
    1970
    Inizio dello sviluppo e della produzione di aromi
    1981
    1981
    Trasferimento verso Amburgo-Norderstedt e messa in funzione di un proprio impianto di distillazione
    1994
    1994
    Nuova costruzione in Henstedt-Ulzburg per la futura espansione tecnica e commerciale
    2000
    2000
    Messa in funzione di un impianto di estrazione per vaniglia
    2004
    2004
    Ampliamento di un ampio magazzino per sostanze pericolose con capacità pari a 5000 tonnellate
    2006
    2006
    Sviluppo della tecnologia CAPSO® come procedimento per la produzione di aromi in granuli incapsulati
    2007
    2007
    Ampliamento della produzione e dei laboratori conformemente alle GMP per la produzione di sostanze farmaceutiche
    2009
    2009
    Cambio di generazione e assunzione della direzione da parte della Dr. ssa Maja Zippel e di Claas Nendel
    2011
    2011
    175 anniversario aziendale
    2012
    2012
    Ristrutturazione e ampliamento dell’edificio amministrativo e dei laboratori di sviluppo
    2013
    2013
    Implementazione dell’impianto spray-dry e del processo fluid bed per gli aromi incapsulati
    2017
    2017
    Introduction of the new Corporate Design, the new look reflects the constant enhancement and dynamic development of FREY&LAU
    2018
    2018
    Launch of a batch vacuum rectification plant with GMP-production area
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